lactose free, mishti doi
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inspired by our all-time favourite bengali dessert, our artisanal mishti doi is a modern, lactose-free spin on a timeless favorite.
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made with creamy cow’s milk and a touch of caramel nougat, it delivers rich, authentic flavour without any preservatives.
-
it's a gut-friendly treat that brings the taste of tradition to every spoonful—no compromise, just pure indulgence.
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enjoy it straight from the cup after your meal as a sweet dessert.
What's in the Cup
Pasteurized Full Cream Milk, Sugar, Milk Solids, Milk Cream, Enzyme (β-galactosidase), Natural Coloring Substance {150 (a)}, Natural Flavoring Substance, Permitted Starter Cultures
Active Cultures: S.Thermophilus, L.Bacillus delbrueckii subsp. Bulgaricus.
Original: $0.37
-65%$0.37
$0.13More Images
lactose free, mishti doi
-
inspired by our all-time favourite bengali dessert, our artisanal mishti doi is a modern, lactose-free spin on a timeless favorite.
-
made with creamy cow’s milk and a touch of caramel nougat, it delivers rich, authentic flavour without any preservatives.
-
it's a gut-friendly treat that brings the taste of tradition to every spoonful—no compromise, just pure indulgence.
-
enjoy it straight from the cup after your meal as a sweet dessert.
What's in the Cup
Pasteurized Full Cream Milk, Sugar, Milk Solids, Milk Cream, Enzyme (β-galactosidase), Natural Coloring Substance {150 (a)}, Natural Flavoring Substance, Permitted Starter Cultures
Active Cultures: S.Thermophilus, L.Bacillus delbrueckii subsp. Bulgaricus.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
-
inspired by our all-time favourite bengali dessert, our artisanal mishti doi is a modern, lactose-free spin on a timeless favorite.
-
made with creamy cow’s milk and a touch of caramel nougat, it delivers rich, authentic flavour without any preservatives.
-
it's a gut-friendly treat that brings the taste of tradition to every spoonful—no compromise, just pure indulgence.
-
enjoy it straight from the cup after your meal as a sweet dessert.
What's in the Cup
Pasteurized Full Cream Milk, Sugar, Milk Solids, Milk Cream, Enzyme (β-galactosidase), Natural Coloring Substance {150 (a)}, Natural Flavoring Substance, Permitted Starter Cultures
Active Cultures: S.Thermophilus, L.Bacillus delbrueckii subsp. Bulgaricus.
